OAXACAN MOLOTES FILLED WITH CHORIZO AND POTATO. A filling appetizer!

OAXACAN MOLOTES FILLED WITH CHORIZO AND POTATO. A filling appetizer!

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OAXACAN MOLOTES FILLED WITH CHORIZO AND POTATO. A filling appetizer!
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MOLOTES are common street food in Oaxaca. They are fresh masa pastries filled with a chorizo and potato filling, fried, then topped with salsa, crema, queso fresco, and garnished with sliced radishes. Once you try them, you will be dreaming about those torpedo-shaped, flavor-bursting rolls!

6 MOLOTES come with salsa, crema, queso fresco, and sliced radishes

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